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'Vikas Khanna's NY Bunglow feeds your soul', says...

Makhana prices double in U.S. as Indian exporters...

Godavari opens 43rd outlet in Jersey City

Legendary chef leaves lasting impression in Dallas-Fort Worth

From Ghevar-like Dhokla to Yogurt Chaat with strawberries:...

IPL fever meets flavor as Indian Food League...

Indian eatery Tikka Shack opens in Easton

Illness outbreak linked to Redmond Indian eatery’s holiday...

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Jashan opens in Dallas spotlighting India’s royal culinary...

This Indian restaurant ranked among America’s most-loved delivery...

New Indian restaurant Malabar to open in Washington

Chef Khanna greets guests with chai outside NY...

Thapi Alla / Pumpkin

Pacchin Nadir / Lotus Root and Game Bird

Veeraswamy owner MW Eat sold to Canadian firm

Sigri Indian BBQ to host franchise open house...

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Air India updates inflight meal menu across key...

Ritu Saluja-Sharma releases cookbook amid surge in childhood...

Where Gandhi once ate: London’s iconic Veeraswamy faces...

Indian Pudding: A Colonial-era dessert that remains an...

Sigri Indian BBQ to open first Chicago-area franchises...

Mamdani’s recipe for change: How food became NYC’s...

California: Finest hotels that are popular for Indian...

UNESCO dubs India’s Lucknow as ‘Creative city of...

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