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SF to host Indian Restaurant Week with Diwali-themed menus
The initiative by the Indian Consulate is a celebration of Indian cuisine in San Francisco.
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Malvika Choudhary - Thu, 25, Sep 2025
- 13:45 EDT
- 22
Launch of India Indian Restaurant Week / X (@CGISFO)
The Consulate General of India in San Francisco has announced the launch of Indian Restaurant Week, a week-long celebration of Indian cuisine scheduled to run from Oct. 5 to 11.
The event brings together six chefs from six of San Francisco’s leading Indian restaurants — Bombay Brasserie, Amber India, Rooh, Tiya, Copra, and New Delhi Restaurant.
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Each will present a specially curated Diwali-inspired tasting menu designed to highlight the depth and diversity of Indian gastronomy.
Chef Ashish Tiwari of Rooh draws on urban dining and street-food memories; Chef Pujan Sarkar of Tiya reimagines coastal family meals; Chef Thomas George of Bombay Brasserie focuses on heritage North Indian dishes; Chef Shibiraj Saha of Amber India presents heirloom recipes with a refined touch; Chef Ranjan Dey of New Delhi Restaurant revisits ceremonial recipes in a contemporary style; and Chef Srijith Gopinath of Copra highlights coastal South Indian flavors.
Celebration of Indian cuisine in San Francisco !
— India in SF (@CGISFO) September 24, 2025
Consul General Dr. K. Srikar Reddy participated in the launch of ‘Indian Restaurant Week’ which will take place from October 5-11 in which six top Indian restaurants (Bombay Brasserie, Amber India , Rooh, Tiya, Copra and New… pic.twitter.com/fw1ksud5iW
The event is being organized in collaboration with local culinary advocates and community leaders. Public figure and small business advocate Vas Kiniris, who has partnered with the participating restaurants, described the chefs as “our city’s gastro-diplomats—who are not only elevating Indian fine dining but also helping spark the cultural and economic revival of San Francisco’s downtown.”
Organizers emphasized that the menus are intended not merely as promotional offerings but as gastronomic expressions of heritage.
San Francisco and the wider Bay Area host a vibrant Indian dining landscape, with dozens of establishments ranging from casual eateries to Michelin-recognized restaurants.
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